Baby Finger Food - Broccoli And Cheddar Nuggets

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (16 ounce) package frozen broccoli, cooked, drained and chopped
• 1 cup seasoned bread crumbs (i used store bought crumbs but you could probably use homemade)
• 1 1/2 cups real cheddar cheese, shredded (avoid using processed cheese food)
• 3 large eggs (check with your pediatrician before feeding eggs to a baby under 1 year or see note at end of recipe) or 5 egg yolks (check with your pediatrician before feeding eggs to a baby under 1 year or see note at end of recipe)

Recipe

• 1 preheat oven to 375.
• 2 lightly coat a baking sheet with olive oil and set aside.
• 3 combine all remaining ingredients and mix well.
• 4 before mixing, add seasonings if you like - garlic powder, pepper, basil & oregano for example.
• 5 shape mixture into nuggets or fun shapes such as squares or squigglies etc.and place on baking tray.
• 6 bake for 20 to 25 minutes, turning nuggets over after 15 minutes. serve warm.
• 7 be sure to crumble these if your baby needs.
• 8 (note: if your baby cannot have eggs, you can substitute a jar of vegetable puree. carrot works well).
• 9 these may also be frozen for up to a week. reheat in oven the same way you prepared them and allow plenty of time to cool before serving them to your little one.