Almost-wendy's Chili
Total Time: 2 hrs 45 mins
Preparation Time: 45 mins
Cook Time: 2 hrs
Ingredients
- Servings: 8
- 3 lbs round steaks, minced
- 1/4 cup butter
- 1/4 cup extra virgin olive oil
- 48 ounces stewed tomatoes
- 28 ounces tomato sauce
- 48 ounces chili beans
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon chili powder
- 1 tablespoon ground cumin
- 3 medium sweet onions, minced
- 2 tablespoons garlic, minced
- 1 lb tomatillo, minced
- 12 ounces beer
- 2 green peppers, large, minced
Recipe
- 1 use food processor to mince all ingredients.
- 2 melt butter and olive oil.
- 3 add minced steak, minced onions, minced garlic, pepper, cumin, and salt.
- 4 brown meat, and carmelize onions. approximately 10 minutes over medium heat.
- 5 add minced tomatillos, stewed tomatoes, tomato sauce, and chili powder.
- 6 heat over medium heat for 5 minutes.
- 7 add one 12oz bottle beer. continue over medium heat for 5 minutes.
- 8 add minced green peppers and chili beans.
- 9 continue to simmer for minimum of one hour. add salt and pepper to taste.
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