Awesome Crab Dip
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- 1 can cream of mushroom soup
- 8 ounces cream cheese
- 1 can water chestnut, chopped coarsely
- 1 clove garlic, minced
- 1 can crabmeat
- 1/2 bunch green onion
- 1 package mrs. grass vegetable soup mix (or any dry vegetable soup mix)
- black pepper
- 1/4 cup milk
- sourdough bread, made into bowl and cubes for dipping
Recipe
- 1 mix mushroom soup and cream cheese in a pan over low heat until blended well and cream cheese is melted.
- 2 add garlic,pepper, dry soup mix, and water chestnuts.
- 3 add milk to thin it a little and let it warm on the stove for about 15 minutes until vegetables in soup mix are rehydrated and not crunchy.
- 4 stir in crabmeat and chopped green onions and place in bread bowl.
- 5 serve with sliced or cubed toasted sourdough bread.
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