Almost Hummus
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 12
- 2 cups canned chickpeas, drained but reserving liquid
- 1/3 cup sesame oil
- 1/2 cup lemon juice
- 2 garlic cloves, mashed
- 1 teaspoon salt
- 1/4 teaspoon cumin
- parsley (to garnish)
- roasted red pepper, prepared, for garnish
- oil
Recipe
- 1 place chick peas, sesame oil, lemon juice, garlic, salt and cumin in food processor.
- 2 mix until smooth. the hummus may be a bit thick, so thin it out by adding a bit of oil or liquid from the can of chick peas.
- 3 i prefer using the oil as it is richer tasting. but, if you are looking for a lighter version, use the reserved liquid.
- 4 refrigerate.
- 5 just before serving sprinkle chopped parsley and roasted red peppers on top.
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