Apples And Ground Beef Pasta
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 1 lb ground beef
- 3 apples, chopped
- 1 onion, chopped
- 3 garlic cloves, minced
- 2 (28 ounce) cans diced tomatoes, undrained
- 1/2 teaspoon cumin
- 1 teaspoon cinnamon
- 2 teaspoons ground cloves
- 1/2 teaspoon salt
- 3 dashes pepper
- 1 pinch sugar
- 12 ounces whole wheat pasta (bowtie or spiral works well but use what you love)
Recipe
- 1 cook pasta according to package directions.
- 2 while pasta cooks, crumble beef into frying pan and brown with onions and garlic.
- 3 when pasta is done, rinse with cold water to stop the cooking and set aside.
- 4 drain fat from the pan of ground beef.
- 5 place contents of cans of tomatoes into pan, along with apples and spices.
- 6 allow to simmer for about 20 minutes, or until everything becomes saucy and the apple pieces become tender.
- 7 serve sauce over pasta.
- 8 and leftovers from this are heavenly.
No comments:
Post a Comment