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Saturday, June 13, 2015

Avocado Stuffed Cherry Tomatoes

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 6
  • 1 pint cherry tomatoes
  • 1 large avocado, peeled and mashed
  • 4 teaspoons lemon juice
  • 1 tablespoon finely chopped onion
  • 1 clove garlic, minced
  • 1/2 cup finely shredded swiss cheese
  • 1/4 teaspoon seasoning salt
  • 6 slices bacon, cooked and finely crumbled or 6 slices bottled bacon bits (optional)

Recipe

  • 1 remove the tops from the tomatoes.
  • 2 scoop out and discard the seeds.
  • 3 drain cut-side down on paper towels.
  • 4 in a small bowl beat together the avocado through seasoned salt until smooth.
  • 5 stuff the avocado mixture into the tomatoes.
  • 6 serve sprinkled w/ bacon bits.

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