Avocado Salsa Pasta

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 12 ounces bow tie pasta or 12 ounces spiral shaped pasta
• 1/2 small red onion, chopped
• 1 avocado, finely diced
• 4 tomatoes, chopped
• 2 tablespoons fresh coriander, chopped
• 2 tablespoons fresh lime juice
• 3 tablespoons olive oil
• 1 red chile, thinly sliced (and seeded if you don't like the heat)
• 2 cloves garlic, chopped
• 1 can crabmeat (the better option) or 1 can tuna
• salt and pepper

Recipe

• 1 cook the pasta according to the directions on the packet.
• 2 meanwhile, make the salsa by mixing the red onion, avocado, tomatoes, coriander, lime juice and 1 tablespoon of the olive oil together.
• 3 season to taste with salt and pepper, before setting aside.
• 4 take out a frying pan and heat the remaining oil.
• 5 cook the garlic and chili briefly before adding the crabmeat to the pan and heating throughout.
• 6 drain the pasta and return to the pot.
• 7 stir in the warm crabmeat mixtrue, spoon over the salsa and serve!