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Saturday, June 13, 2015

Avocado Salsa Fiesta

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

  • Servings: 8
  • 4 avocados, peeled, seeded and chopped
  • 4 vine ripe tomatoes, chopped
  • 1 red onion, diced
  • 1 bunch fresh cilantro, chopped
  • 2 jalapeno peppers, seeded and minced
  • 1 (15 ounce) can black beans, drained and rinsed
  • 8 ounces frozen corn, defrosted
  • 1/2 teaspoon garlic powder
  • 2 limes, juice of
  • salt and pepper, to taste

Recipe

  • 1 combine all ingredients together.
  • 2 chill for 2 hours.

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