Avocado Salsa

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 10
• 1 avocado (ripe)
• 4 tomatillos
• 1 serrano chili
• 1 garlic clove
• 1 tablespoon sour cream
• 2 tablespoons cilantro
• 1/8 teaspoon cumin (ground)
• salt

Recipe

• 1 place the tomatillos, garlic, and serrano chile in a small pot. cover with water and boil on high for 10 minutes.
• 2 place the tomatillos, garlic, and chile (stem removed) into a blender or food processor with 3 tbsp of the cooking liquid.
• 3 blend the ingredients until they are pureed, about 15 seconds.
• 4 add the avocado, salt, cilantro, and cumin and blend for 30 seconds. lastly, add in the sourcream and pulse just until folded together.