Avocado Tacos
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- 1 ripe avocado, peeled and seeded
- 1 medium onion, julienne
- 2 large green peppers, julienne
- 2 large red peppers, julienne
- 1 cup fresh cilantro, finely chopped
- 1 1/2 cups fresh salsa (see below)
- 6 (8 inch) flour tortillas
- salt and pepper
- nonstick cooking spray
- 1 cup diced tomato
- 1/3 cup diced onion
- 1/2 garlic clove, minced
- 2 teaspoons cilantro
- 1/3 teaspoon chopped jalapeno pepper
- 1/2 teaspoon lime juice
- 1 pinch cumin
- salt and pepper
Recipe
- 1 to make fresh tomato salsa: mix together all ingredients, tomatoes through salt and pepper and refrigerate.
- 2 spray skillet with cooking spray. lightly saute onion, green and red peppers.
- 3 cut avocado into 6 slices. warm tortillas in oven and fill with peppers, onions, avocado slices and salsa. season with salt and pepper, if desired. fold tortillas and serve.
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