Applebee's Artichoke Spinach Dip

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• frozen chopped spinach
• 14 ounces artichoke hearts, drained and roughly chopped
• 1 cup shredded parmesan-romano cheese mix
• 1 cup shredded mozzarella cheese
• 10 ounces alfredo sauce
• 1 teaspoon finely minced garlic
• 4 ounces softened cream cheese
• 1 teaspoon pepper
• cayenne pepper

Recipe

• 1 preheat oven to 350
• 2 mix in a bowl – parmesan, 1/2 cup mozzarella, alfredo sauce, cream cheese
• 3 mix in – garlic, pepper, artichokes, spinach
• 4 place mixture in 8×8 greased pan. sprinkle 1/2 mozzarella on top
• 5 cook for 30 minutes.