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Monday, June 15, 2015

Avocado With Prosciutto

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 1 tablespoon olive oil
  • 2 teaspoons lemon juice
  • 1 teaspoon snipped fresh oregano
  • 1 small garlic clove, minced
  • 1 dash fresh coarse ground black pepper
  • 1 medium avocado
  • 1 1/2 ounces thinly sliced prosciutto, cut into 8 strips

Recipe

  • 1 for dressing, in a small screw-top jar, combine olive oil, lemon juice, oregano, garlic, and pepper. cover and shake well. set aside.
  • 2 cut the avocado in half lengthwise; remove the seed.
  • 3 peel avocado halves and cut each into four wedges.
  • 4 wrap one strip of prosciutto around each wedge of avocado.
  • 5 arrange wedges on a serving plate.
  • 6 shake dressing well; drizzle over wedges.
  • 7 make-ahead tip:
  • 8 prepare dressing as directed. chill for up to 2 days. shake well before using.

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