Amaretto Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 cup davinci gourmet classic amaretto syrup
• 5 boneless chicken breasts, halved
• 3 tablespoons flour
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons pepper
• 2 teaspoons paprika
• 1 1/2 teaspoons garlic powder
• 1 tablespoon vegetable oil
• 1 tablespoon butter
• 1 1/2 tablespoons dijon mustard
• 1 (6 1/4 ounce) can frozen orange juice, thawed and mixed with 1/2 can water

Recipe

• 1 preheat oven to 350 degrees f.
• 2 combine flour,salt,pepper,paprika and garlic powder.
• 3 coat chicken with this mixture.
• 4 heat oil and butter in a non-stick skillet and saute chicken until brown, about 3-4 minutes per side.
• 5 remove and put in a casserole dish.
• 6 to the skillet, add mustard, orange juice, and amaretto (also any leftover flour mixture).
• 7 increase the heat and boil, stirring constantly, until slightly thick, about 3 minutes.
• 8 pour sauce over the chicken and bake, covered for 20 minutes.