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Monday, June 15, 2015

Amaretto Chicken

Total Time: 45 mins

Ingredients

  • Servings: 10
  • 5 boneless chicken breasts
  • 3 tablespoons flour
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons pepper, ground
  • 2 teaspoons paprika
  • 1 tablespoon vegetable oil
  • 3 tablespoons butter
  • 1 1/2 tablespoons dijon mustard
  • 1 can frozen orange juice
  • 1 cup amaretto

Recipe

  • 1 mix the can of frozen orange juice with a half can of water.
  • 2 preheat oven to 350 degrees.
  • 3 combine flour, salt, pepper, paprika and garlic salt.
  • 4 coat chicken with this mixture.
  • 5 heat oil and butter in skillet and saute chicken until brown.
  • 6 remove and put in casserole.
  • 7 to skillet, add mustard, orange juice and amaretto.
  • 8 increase heat and boil, stirring constantly, until thick.
  • 9 pour sauce over chicken and bake, covered, for 45 minutes. this can be frozen and reheated later.

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