Avocado Stuffed Eggs
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 12
- 12 hard-boiled eggs, peeled and halved
- 2 ripe avocados, pitted, peeled and mashed
- 1 garlic clove, pressed
- 1 tablespoon extra virgin olive oil
- tabasco sauce
- salt
- 1 small thin slice smoked salmon, minced
- fresh roughly grated black pepper
Recipe
- 1 scoop egg yolks in to a bowl, add avocado, garlic, oil, tabasco and salt.
- 2 beat ingredients together until smooth, pipe or spoon the mixture into the egg shells.
- 3 top the center of each filled egg half with a bit of smoked salmon and black pepper.
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