A Cheesy Creamy Spinach Quesadilla

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1/4 cup goat cheese
• 2/3 cup cottage cheese
• 1 cup mozzarella cheese, shredded
• fresh ground black pepper
• 2 large flour tortillas
• 1 1/2 cups onions, chopped
• 1/2 cup tomato, chopped
• 3/4 cup fresh spinach, chopped
• 2 tablespoons cilantro, chopped
• 2 tablespoons chives, chopped
• 2 tablespoons jalapeno peppers, seeded, minced
• 4 garlic cloves, minced
• 2 tablespoons parsley, chopped

Recipe

• 1 preheat your oven to 425*f.
• 2 in a blender, puree the goat cheese, cottage cheese, half of the mozzarella cheese, and pepper to taste.
• 3 spread half of the cheese mixture on each tortilla to 1/2" inside the edge.
• 4 sprinkle half of each remaining ingredient over each tortilla(onion, tomato, spinach, cilantro, chives, jalapeno, garlic and parsley).
• 5 place one tortilla on a cookie sheet. place the other on top of it. sprinkle the top with the remaining mozzarella.
• 6 bake 8-10 minutes, or until cheese begins to brown.
• 7 slice into four wedges and serve warm. enjoy!