Asian Lamb Chops
Total Time: 1 hr 5 mins
Preparation Time: 5 mins
Cook Time: 1 hr
Ingredients
- 4 lamb chops, 1 inch thick
- 2 tablespoons vegetable oil
- 1 tablespoon sesame oil
- 1/2 cup chicken broth
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 tablespoons ketchup
- 1/4 teaspoon crushed red pepper flakes
- 1/4 teaspoon garlic salt, plus extra for seasoning the chops
Recipe
- 1 preheat oven to 350.
- 2 sprinkle lamb chops on both sides with garlic salt. heat oil in a cast iron skillet or other oven proof skillet over medium-high heat.
- 3 brown lamb chops on each side.
- 4 in a small bowl combine sesame oil, broth, honey, soy sauce, ketchup, crushed red pepper flakes, and garlic salt. pour over the lamb chops.
- 5 place skillet in the oven and bake uncovered for 1 hour or until lamb chops are done.
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