Anticuchos (beef Heart Kebabs)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 cup tarragon vinegar
• 1/2 teaspoon ground cayenne pepper
• 1/4 teaspoon saffron
• 3 garlic cloves, minced
• 12 black peppercorns
• 1 teaspoon salt (to taste)
• 1/2 cup water
• 2 lbs beef heart meat, cut in 1-inch cubes
• 3 tablespoons olive oil

Recipe

• 1 combine vinegar, cayenne, saffron, garlic, peppercorns, salt and water in a large bowl.
• 2 add meat and mix well.
• 3 cover and refrigerate overnight.
• 4 preheat grill to high.
• 5 remove meat from marinade and place on skewers.
• 6 brush with olive oil.
• 7 grill until tender, 3-4 minutes on each side.