Aioli Bread

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1/4 cup mayonnaise or 1/4 cup light mayonnaise
• 2 tablespoons olive oil
• 2 tablespoons minced fresh parsley
• 2 cloves garlic, minced
• 1/2 teaspoon grated lemon, zest of
• 1/8 teaspoon salt
• pepper, to taste
• 8 ounces crusty baguette

Recipe

• 1 combine mayonnaise, olive oil, parsley, garlic, lemon zest, salt and pepper in small bowl.
• 2 cut baugette in half lengthwise.
• 3 spread each baguette half evenly with mixture.
• 4 place baguette halves on baking sheet, cut side up.
• 5 bake at 350f about 15 minutes or until just beginning to brown.
• 6 let cool slightly, then cut into serving size pieces.