Aioli (garlic Mayonnaise)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 3 garlic cloves, chopped
• 1 large egg
• 1 tablespoon fresh lemon juice
• 1/2 teaspoon salt
• 1 pinch fresh ground black pepper
• 1/2 cup extra virgin olive oil
• 1 tablespoon parsley sprig (optional)

Recipe

• 1 combine garlic, eggs, lemon juice, parsley (optional), salt and pepper in a good processor and puree.
• 2 with processor running, slowly add olive oil in a continuous stream until mixture has formed a thick emulsion.
• 3 chill.