Aunty Fran's Veg Dip

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 3 cups hellmann's mayonnaise
• 1 1/2 cups sour cream
• 1 1/2 teaspoons lemon juice
• 3/4 teaspoon garlic powder
• 3/4 teaspoon salt
• 3/4 teaspoon paprika
• 3/4 cup parsley flakes (or fresh?)
• 3 tablespoons chopped onions
• 3 tablespoons chopped chives
• 1/8 teaspoon curry powder
• 1 1/2 tablespoons worcestershire sauce

Recipe

• 1 stir to combine.
• 2 seal with plastic wrap.
• 3 chill for 1 hour (minimum).
• 4 serve with ripple chips.