Asian Meatballs With Lime Sauce

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 3 tablespoons panko breadcrumbs
• 1/4 cup egg substitute
• 1 garlic clove, minced
• 1/2 teaspoon salt
• 1/2 teaspoon ground ginger
• 3/4 lb ground beef
• 1/4 cup cilantro, chopped
• 2 green onions
• 1 3/4 cups soy sauce
• 3 teaspoons sesame oil
• 2 teaspoons lime juice
• 2 tablespoons water

Recipe

• 1 preheat oven to 500.
• 2 combine panko, egg substitute, garlic salt, ginger, beef, cilantro, green onion, 1 1/2 teaspoons soy sauce & 1 teaspoon sesame oil.
• 3 shape mixture into balls 1/4 cup of mixture per.
• 4 place on baking dish & bake 15 min or till done.
• 5 combine remaining 1/4 cup soy sauce and 2 tablespoons of sesame oil with lime juice & water.
• 6 drizzle over meatballs before serving. set reminder for dipping.