Alfredo Sauce Rich And Creamy
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- 2 lbs butter
- 3 lbs cream cheese
- 120 ounces heavy cream
- 7 cups fresh parmesan cheese
- 12 -16 tablespoons garlic powder (varies to taste)
- 12 -16 tablespoons ground pepper (varies to taste)
- 12 -16 tablespoons salt (varies to taste)
- 2 teaspoons oregano, is (optional)
Recipe
- 1 melt butter and cream cheese until soft at a very low temperature.
- 2 add heavy cream and heat slowly until hot, and cheese is mixed well.
- 3 add seasonings,and parmesan last and let simmer for about 20 minutes on a medium low stirring occasionally. add more parmesan to make thicker if needed. can be frozen and used another time.
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