pages

Translate

Sunday, May 10, 2015

Alfredo Tortellini And Chicken

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 2
  • 2 chicken breasts, diced
  • 1 -2 tablespoon olive oil
  • 2 cloves garlic
  • 1 package alfredo sauce (i like knorr) or 1 carton of prepared alfredo sauce
  • 1 package of fresh cheese tortellini or 1 1/2 cups of dry cheese tortellini (can also use cheese ravioli)
  • fresh grated pepper
  • fresh parmesan cheese, grated

Recipe

  • 1 preheat a 325 degree oven.
  • 2 if using dry tortellini, boil water and add tortellini, cook as directed and drain (have tortellini cooking when you start the chicken).
  • 3 (if using fresh tortellini, set package aside until last couple of steps.) in a large oven safe skillet, heat olive oil over medium heat.
  • 4 press garlic through garlic press and saute in olive oil until slightly browned.
  • 5 add diced chicken breasts and saute until juices run clear.
  • 6 if using package of alfredo sauce, mix ingredients for sauce and cook as directed (do while chicken is cooking).
  • 7 (if using fresh alfredo sauce, set aside until last couple of steps.) add tortellini, alfredo sauce and fresh grated pepper to chicken.
  • 8 mix well.
  • 9 grate parmesan cheese on top of mixture and put in oven until cheese starts to melt.

No comments:

Post a Comment