Ingredients
- Servings: 6
- 1/2 cup parmesan cheese
- 1/4 cup mozzarella cheese
- 1/4 cup montasio cheese
- 4 ounces butter
- 1 1/2 cups heavy cream
- 1 garlic clove, minced
- 1 tablespoon peppercorn, cracked
Recipe
- 1 put cream and butter in double boiler sauce pan (use use low heat on regular pot).
- 2 when butter melts add all ingredients on a low heat. serve when cheese is melted.
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