Ashley's Deadly Baked Mac N Cheese
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 -3 kraft macaroni and cheese, boxes (reserve powdered cheese for later)
- 1/2 cup butter
- 2 cups cream or 2 cups milk
- powdered cheese
- 1/2 cup cheddar cheese soup
- 1/4 cup sour cream
- not quite a 1/4 cup wine, plus (3/4 cups for yourself)
- 1 cup asiago cheese, grated
- 2 cups cheddar cheese, grated
- 1 teaspoon sage
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon pepper
- 3 cups garlic or 3 cups herbed croutons
Recipe
- 1 cook the 2 boxes of kraft dinner noodles al dente,set aside.
- 2 in a saucepan on low-medium heat start adding:.
- 3 butter, cream, powdered cheese from each kraft dinner box,cream of cheddar soup,sour cream, wine. keep stirring till smooth and creamy.
- 4 next start adding 1 cup asiago cheese, 1 1/2 cups cheddar cheese(reserve rest for later),stir until all cheese is melted.
- 5 next add the sage,garlic powder,inion powder, and pepper.
- 6 keep stirring till everything is melted.
- 7 in a casserole dish, mix the cooked kraft dinner with 3/4 of the cheese sauce.sprinkle cheese over this.then add the rest of the cheese sauce .top with 3 cups croutons and remaining cheese.
- 8 bake in oven at 400 for about 30 minutes,or until it reaches a deep golden brown. enjoy!
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