Asian Marinade With Lemon And Fish Sauce

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 2 tablespoons soy sauce (or tamari)
• 2 tablespoons fish sauce
• 2 tablespoons toasted sesame oil
• 2 tablespoons rice vinegar
• 1 tablespoon garlic, minced
• 1 tablespoon fresh ginger, minced
• 1 green onion, sliced thin (about 2 tablespoons)
• 1 tablespoon lemon zest (grated or 2 tablespoons minced lemongrass)

Recipe

• 1 whisk ingredients together in a small bowl. place meat, poultry, fish, or vegetables in zipper-lock bag or in shallow, nonreactive pan. pour marinade over contents and seal or cover.