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Sunday, March 1, 2015

Artichoke Dip

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 1 (12 ounce) can artichoke hearts
  • 1 (6 ounce) can deviled ham or 1 (6 ounce) can chicken
  • 1 (6 ounce) package cream cheese
  • 1/2 cup mayonnaise
  • 1 tablespoon chopped onion
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon chopped garlic
  • 6 drops pepper sauce

Recipe

  • 1 chop artichoke hearts.
  • 2 mix all ingredients together
  • 3 bake at 350 for 30 minutes.
  • 4 garnish with parsley and dill.

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