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Sunday, March 1, 2015

Artichoke Dip

Total Time: 19 mins Preparation Time: 4 mins Cook Time: 15 mins

Ingredients

  • Servings: 10
  • 1 clove garlic
  • 1 (14 ounce) can artichokes (in water)
  • 8 ounces cream cheese
  • 1/2 cup mayonnaise
  • 1/2 teaspoon dried dill
  • 3/4 cup parmesan cheese

Recipe

  • 1 mix all ingredients in food processor.
  • 2 bake at 400 for 15 minutes.
  • 3 serve with corn tortilla chips (tostitos).

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