Asian Skillet Chicken

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 teaspoon vegetable oil
• 2 1/2 lbs chicken thighs
• 2 garlic cloves, minced
• 2 teaspoons fresh ginger, grated
• 2 teaspoons green onions, thinly sliced
• 1/3 cup chicken broth
• 3 tablespoons soy sauce
• 1/2 teaspoon sesame oil

Recipe

• 1 in a large non-stick skillet, heat oil over medium-high heat. add chicken and brown on both sides, then transfer to a plate.
• 2 discard all but 1 tablespoons oil and cook garlic, ginger, and green onions for 1 minute.
• 3 return chicken to the pan and add broth, soy sauce, and sesame oil. bring to a boil, cover and reduce heat. simmer 30 minutes.
• 4 serve with rice.