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Friday, May 29, 2015

Awesome Beef Enchiladas

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 lb ground beef
  • 1 onion, chopped
  • 1/2 bell pepper, chopped
  • 2 garlic cloves, minced
  • 2 serrano peppers (optional) or 2 jalapeno peppers, minced (optional)
  • 1 1/4 ounces taco seasoning mix
  • 4 ounces cream cheese, softened
  • 2 cups enchilada sauce, divided
  • 8 ounces monterey jack cheese
  • 12 flour tortillas, softened (6 inch)

Recipe

  • 1 brown beef, onions, peppers and garlic in large skillet over medium-high heat until browned and veggies are soft.
  • 2 add taco seasoning and 1/2 cup of enchilada sauce, stirring until combined. turn off heat and add cream cheese. stir until cream cheese has melted into mixture.
  • 3 spread 1/2 cup of enchilada sauce into the bottom of a greased 13x9 casserole dish. spoon about 1/4 cup of meat mixture down the center of each warmed tortilla and roll up. place enchiladas seam side down in dish.
  • 4 top enchiladas with remaining 1 cup of enchilada sauce. then top with pepper jack cheese.
  • 5 bake for 20 minutes at 350 degrees or until cheese is melted. serve with rice and beans if you so desire!

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