Arroz Con Chile Verde (green Chile Rice)
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 cup chicken broth (water can be used)
- 1 cup monterey jack cheese, cubed
- 1 cup instant rice
- 2 cups sour cream
- 1 teaspoon salt
- 1 (4 ounce) can chopped green chilies
- 1/4 teaspoon garlic powder
Recipe
- 1 bring broth to boil in medium saucepan.
- 2 add rice to water and stir. remove water from heat, cover and let stand for 3 minutes.
- 3 add all remaining ingredients to rice and place in a 2-quart, greased, casserole dish.
- 4 bake at 350 degrees for 20 minutes.
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