Artichoke Dip With Salsa Zing

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (15 ounce) can small artichokes, drained and chopped
• 1 (8 ounce) package frozen spinach, drain well
• 1/2 cup salsa
• 1/2 cup mayonnaise
• 2/3 cup fresh parmesan cheese
• 4 ounces cream cheese
• 1 garlic clove, mashed
• seasoned bread crumbs, for top (optional)

Recipe

• 1 mix all ingredients together and bake at 350 for 20-25 minute.