Bacon, Garlic & Parsley Peas

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 7 bacon, slices chopped
• 2 cloves garlic, minced
• 2 (10 ounce) packages frozen peas
• 2 tablespoons butter
• chopped fresh parsley

Recipe

• 1 saute bacon until brown& crisp.
• 2 remove from pan to paper towels to drain.
• 3 discard all but 2 t drippings from pan.
• 4 add garlic and saute about 30 seconds.
• 5 add peas& butter to pan.
• 6 saute until heated through, about 5 minutes.
• 7 mix in bacon and season with salt& pepper.
• 8 transfer to serving dish and sprinkle with parsley.