Bacon, Cheese And Tomato Loaf

Total Time: 16 mins Preparation Time: 10 mins Cook Time: 6 mins

Ingredients

• Servings: 6
• 1 loaf garlic bread (1 pound)
• 4 medium tomatoes or 2 large tomatoes, thinly sliced
• 1/2 cup coarsely chopped fresh basil leaf (or one tablespoon of dried basil leaves)
• 2 cups cheddar cheese, shredded
• 6 slices crisply cooked bacon, crumbled

Recipe

• 1 heat oven to 350°f.
• 2 heat bread according to package directions.
• 3 split loaf lengthwise.
• 4 place loaf halves, split-side up, onto ungreased baking sheet.
• 5 to assemble sandwich, layer each half evenly with tomato, basil, cheese and bacon.
• 6 bake for 6 to 8 minutes or until cheese is melted.