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Friday, June 12, 2015

Award Winning Taco Pie

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 lb ground beef
  • 1 small onion
  • 1 -2 garlic clove, crushed
  • 1 (1 1/4 ounce) packet taco seasoning
  • 1 (15 ounce) can diced tomatoes
  • 1 (8 ounce) can tomato sauce
  • 1 (8 ounce) can corn
  • 1 (8 1/2 ounce) box jiffy cornbread mix
  • 1/3 cup milk
  • 1 egg
  • 2 cups shredded cheese (mexican blend, or cheddar works well)
  • 2 tablespoons sour cream
  • 2 tablespoons salsa

Recipe

  • 1 brown ground beef with garlic and onion in a large skillet. drain excess fat.
  • 2 add taco seasoning, tomatoes and tomato sauce. simmer over medium heat for 15-20 minutes to let flavors blend.
  • 3 meanwhile, blend jiffy cornbread mix with egg and milk. batter will be slightly lumpy. pour cornbread batter into greased 9 x 9 square baking dish.
  • 4 add corn to meat mixture and blend well. spoon meat mixture over the top of cornbread batter.
  • 5 top with shredded cheese and bake at 350º for 25 - 30 minutes.
  • 6 garnish with sour cream and salsa.

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