1-2-3! Extreme Barbecue Sauce
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 1/2 cup beer
- 3/4 cup thick soy sauce (such as abc sweet soy sauce)
- 1/4 cup red hot pepper sauce (more or less to taste)
Recipe
- 1 brown meat of choice till caramellized areas appear.
- 2 remove meat from pan and deglaze with beer, scraping up browned bits.
- 3 stir in hot sauce and thick soy sauce (which looks like molasses and tastes like heaven). water may be added if sauce appears too thick. a small taste will tell you whether the hot/sweet balance is right for you. once this cooks down it will be thicker and hotter.
- 4 pour over meat. place roasting pan in 350 degree oven till meat is done and sauce is thick and luscious.
- 5 caution! this sauce could be too extreme for children!
- 6 variations:.
- 7 add fresh ginger and 5 spice powder for an asian kick, especially good on spare ribs and chicken wings.
- 8 add honey and lemon juice for a sweeter, brighter taste. great on lamb loin or lamb chops.
- 9 add ketchup, mustard, worchesterchire for a more traditional tomato based barbecue sauce. good on anything.
- 10 add caramellized onions and/or roasted garlic for a textural and flavor boost. really nice for boneless chicken breasts.
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