Ingredients
- 1/4 cup teriyaki sauce
- 1/4 cup ponzu sauce
- 1/4 cup toasted sesame oil
- 1/4 cup mirin
- 1 tablespoon rice wine vinegar
- 2 tablespoons toasted sesame seeds
- 2 teaspoons grated gingerroot
- 2 garlic cloves, minced, pressed or grated
Recipe
- 1 combine all ingredients with your chosen protein. marinate in the refrigerator 2-72 hours. remove protein from marinade and grill or broil until done. discard marinade.
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